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Green Gram

Green Gram
Green Gram

Green Gram Specification

  • Cultivation Type
  • Common
  • Physical Form
  • Splited
  • Purity
  • 95%-98%
  • Shelf Life
  • 6-12 Months
  • Origin
  • India
 

Green Gram Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 - 10 Days
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • Main Domestic Market
  • All India
 

About Green Gram



Green Gram is a nutritious pulse that is widely used in Indian and Southeast Asian cuisines. Our Green Gram is of the Common cultivation type, which ensures that it is affordable and easily available. With a shelf life of 6-12 months, it can be stored for a long time without losing its nutritional value. Our Green Gram has a purity level of 95%-98%, which means that it is free from impurities and contaminants. It comes in the physical form of split, which makes it easy to cook and digest. Our Green Gram is sourced from India, which is known for its high-quality pulses. As a distributor, exporter, importer, manufacturer, service provider, supplier, and trader, we ensure that our Green Gram meets the highest standards of quality and hygiene.

FAQs of Green Gram:


Q: What is Green Gram?

A: Green Gram is a nutritious pulse that is widely used in Indian and Southeast Asian cuisines.

Q: What is the cultivation type of Green Gram?

A: The cultivation type of Green Gram is Common.

Q: What is the purity level of Green Gram?

A: The purity level of Green Gram is 95%-98%.

Q: What is the shelf life of Green Gram?

A: The shelf life of Green Gram is 6-12 months.

Q: What is the physical form of Green Gram?

A: The physical form of Green Gram is split.

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